Chicken in a Pot
Ingredients 2 carrots, sliced 2 onions, sliced 2 stalks celery, cut into 1-inch pieces 1 whole broiler/fryer chicken, 3-4 lbs 1 teaspoon salt 1/2 teaspoon… Read More »Chicken in a Pot
Rob
My name is Rob but some call me Rob.
Arroz Con Pollo (Chicken With Rice)
Ingredients 4 chicken breast halves, skin and excess fat removed 1 small red bell pepper, seeded and chopped 1/4 teaspoon salt 1/2 teaspoon ground black… Read More »Arroz Con Pollo (Chicken With Rice)
Barbecued Ribs
Ingredients 3 to 4-lbs spareribs 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 onion sliced 1 jar (16-oz) barbecue sauce Instructions Slice ribs into… Read More »Barbecued Ribs
Honey Smoked Brisket
Ingredients 3-4 pound beef brisket 1/4 cup liquid smoke 1/2 teaspoon celery salt 1/2 teaspoon garlic salt 1/2 teaspoon onion powder Instructions Place brisket on… Read More »Honey Smoked Brisket
Pot Roast of Beef
Ingredients 1 (3 to 4-lb.) boneless beef roast 1/2 cup water or beef broth 3 medium potatoes, thinly sliced 2 large carrots, thinly sliced 1onion,… Read More »Pot Roast of Beef
Mock Lasagna
Ingredients 1 package (10-oz.) broad lasagna noodles, broken into bite-size pieces 1-lb. ground beef 1/2-lb. Italian sausage 1 onion, chopped 1 clove garlic, minced 12-oz.… Read More »Mock Lasagna
Spanish Rice
Ingredients 2-lbs, ground chuck or beef 1 medium onion, chopped 1 green pepper, chopped 1 can (28-oz.) tomatoes 2 cans (8-oz. each) tomato sauce 1… Read More »Spanish Rice
Honey Chicken with Pecan Dressing
Ingredients 1 cup chopped onion 1 cup chopped celery 1 large clove garlic, minced 1 package (7 oz) herbed seasoned stuffing cubes 1/4 cup egg… Read More »Honey Chicken with Pecan Dressing
Herbed Turkey Breast
Ingredients 5 to 6 pound turkey breast, fresh or thawed 2 tablespoons butter or margarine 1 tablespoon soy sauce 1 tablespoon fresh parsley, minced 1/4… Read More »Herbed Turkey Breast
New Fashioned Bean Soup
Ingredients 1 pound dry navy beans (soaked overnight) 1-1/2 quarts water 1-lb lean, boneless ham, cut into cubes 1 bay leaf (optional) 1 teaspoon salt… Read More »New Fashioned Bean Soup